

|
 |

Overweight
and Obesity
Recommendations
The Surgeon
General's Call To Action To Prevent and Decrease Overweight and Obesity
Overweight and Obesity: A Vision for the Future
The Surgeon General identifies the following 15 activities as national
priorities for immediate action. Individuals, families, communities, schools,
worksites, health care, media, industry, organizations, and government
must determine their role and take action to prevent and decrease overweight
and obesity.
COMMUNICATION
The Nation must take an informed, sensitive approach to communicate
with and educate the American people about health issues related to overweight
and obesity. Everyone must work together to:
- Change the perception of overweight and obesity at all ages. The primary
concern should be one of health and not appearance.
- Educate all expectant parents about the many benefits of breastfeeding.
- Breastfed infants may be less likely to become overweight as they
grow older.
- Mothers who breastfeed may return to pre-pregnancy weight more
quickly.
- Educate health care providers and health profession students in the
prevention and treatment of overweight and obesity across the lifespan.
- Provide culturally appropriate education in schools and communities
about healthy eating habits and regular physical activity, based on
the Dietary Guidelines for Americans, for people of all ages. Emphasize
the consumer's role in making wise food and physical activity choices.
ACTION
The Nation must take action to assist Americans in balancing healthful
eating with regular physical activity. Individuals and groups across all
settings must work in concert to:
- Ensure daily, quality physical education in all school grades. Such
education can develop the knowledge, attitudes, skills, behaviors, and
confidence needed to be physically active for life.
- Reduce time spent watching television and in other similar sedentary
behaviors.
- Build physical activity into regular routines and playtime for children
and their families. Ensure that adults get at least 30 minutes of moderate
physical activity on most days of the week. Children should aim for
at least 60 minutes.
- Create more opportunities for physical activity at worksites. Encourage
all employers to make facilities and opportunities available for physical
activity for all employees.
- Make community facilities available and accessible for physical activity
for all people, including the elderly.
- Promote healthier food choices, including at least 5 servings of fruits
and vegetables each day, and reasonable portion sizes at home, in schools,
at worksites, and in communities.
- Ensure that schools provide healthful foods and beverages on school
campuses and at school events by:
- Enforcing existing U.S. Department of Agriculture regulations
that prohibit serving foods of minimal nutritional value during
mealtimes in school food service areas, including in vending machines.
- Adopting policies specifying that all foods and beverages available
at school contribute toward eating patterns that are consistent
with the Dietary Guidelines for Americans.
- Providing more food options that are low in fat, calories, and
added sugars such as fruits, vegetables, whole grains, and low-fat
or nonfat dairy foods.
- Reducing access to foods high in fat, calories, and added sugars
and to excessive portion sizes.
- Create mechanisms for appropriate reimbursement for the prevention
and treatment of overweight and obesity.
RESEARCH AND EVALUATION
The Nation must invest in research that improves our understanding
of the causes, prevention, and treatment of overweight and obesity. A
concerted effort should be made to:
- Increase research on behavioral and environmental causes of overweight
and obesity.
- Increase research and evaluation on prevention and treatment interventions
for overweight and obesity and develop and disseminate best practice
guidelines.
- Increase research on disparities in the prevalence of overweight and
obesity among racial and ethnic, gender, socioeconomic, and age groups
and use this research to identify effective and culturally appropriate
interventions.
[back to recommendations]
|
|